Name: Aux Quatre Saisons
Address: 101 Route de Font-Romeu, 11140 Axat, France, Axat, Axat, Axat, 11140, France
Rating: 10

Location

TSD du Belvedere Ski Lift

Carcassonne Airport

Llabanere Airport

Hyacinthe Rigaud Museum

Palais de la Deputation

Place de la Loge

Republic Square

Perpignan Cathedral

Palace of the Kings of Majorca

Campo Santo

Palais des Congres

St. Jacques Church

University of Perpignan

Mirador Roc Del Quer

Parc Natural de la Vall de Sorteny

Lake Engolasters

Madriu-Perafita-Claror Valley

Carmen Thyssen Museum of Andorra

Perfume Museum

Saint Andrew Church

Parc Central

Placa del Poble

Church of Saint Stephen

Església de Sant Esteve

Casa de la Vall

La Margineda Bridge

Aux Quatre Saisons

Axat

We just had a very nice birthday party at this restaurant, the food, the drinks and the friendliness of the owners and their staff were excellent, I would recommend this place as the best place to eat in the area,

First-class meals and services

When we finished our tour with the red train, we had a family meal at this restaurant. We were very well received, the reception and service were great, and the chef took the time several times to go around the tables to make sure everything was fine. He even offered to drop us off at the train station because the storm was approaching. The dishes were good, from entrance to dessert we were not disappointed.

Good address

What a treat! We went for the Sunday Roast and we were not disappointed. Amuse bouche in abundance, great fish starter and fab main course. It will be good to go back to the restaurant when the restrictions are lifted but for now AQS on wheels will do nicely thank-you!! Keep up the good work guys it is really appreciated.

Restaurant Quality Food to your Front Door!

Had a fabulous time with 13 friends for our 40th wedding anniversary.  Food was stunning and Val and Paul looked after us beautifully.  Only shame is that we can’t make New Years Eve - last year was amazing.

40th Wedding Anniversary

Very simple card that gives us the right to very fresh products. quantity and quality at the appointment with a very affordable price (19€90 entrance / places / dessert) with small mouth fun to make you patient.

Very good restaurant.

My husband and I were welcomed on arrival by Val and shown to our cosy table. The restaurant was beautifully appointed and the ambience, quite romantic!

We ordered aperitifs and whilst they were served, Paul, the chef/owner brought us delicious and quite substantial amuse-bouches. 

Our food choices were from the à la carte menu. I enjoyed the onion tart to start with and my husband, the melon and ham. Our main courses were Gambas cooked in Pastis and pork with mustard sauce. All truly delicious. 

For dessert I chose the Baba au Rhum, with complimentary glass of rum and my husband had what he described as ‘the best creme brûlée he had ever tasted’. 

The cost of our meal was very reasonable indeed and the customer service from Paul, Val and their team, excellent. Val offered to take photos of us as a souvenir and these have since been emailed to me. What a very special touch!

We thoroughly enjoyed my Birthday evening at Aux Quatre Saisons and we will certainly be returning. 

Highly recommended!

Great Hospitality!

The food was excellent and very good value. 5 courses for about 28 euros. Local cheeses and  local wines sourced. Entertaining explanation of the cheeses served with port - thanks to Paul , the chef. Will definitely go again.

Entertaining evening

Despite our reservation, we felt disturbed. We always talk about the first 30 seconds to get an idea, we weren't disappointed by the hostess' welcome and her breathing! The chef is much more friendly, going to the tables to see if everything was going well...the waitresses are also efficient. Which catches up a little with the reception. The card is promising despite a lot of surprises about a Scotland smoked salmon and scraps and its cocktail sauce entrance that we serve without salmon and especially without telling us (there was no more) and what about the squid that are big, big, big plates! The rest is good.

Unpleasant reception...

I was taken to dinner here by a couple of friends whilst on a whistlestop tour of the region and was blown away.  The owners are very welcoming and friendly, the environment just right and the food was beautiful and extremely well priced at 5 courses including an expansive cheeseboard and port for under 30Euro.  When I come back to the area this is most definately one place I will revisit.

A delightful mid-range dining experience

We stopped for dinner at the restaurant  the four seasons  which is located in Axat in the Aude, during an escapade, we were very welcomed, we enjoyed ourselves, from the entrance to the dessert, research and finesse!!!! Everything is delicious!!!! A safe address!!!!

Aux Quatre Saisons

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